4-Piece Sauté All Day Set
Costco Price$259.99
Everything you need to simmer and sauté the non-toxic way.
Non-Toxic Coating
Oven Safe Up to 550°F
All-Stovetop Compatible
Non-Stick Ceramic
Our Sauté All Day Set features our best-selling fry pan, mini fry pan, and a sauté pan that’s perfect for larger dishes. Featuring a non-toxic ceramic-coated interior, this trio is made with a durable non-stick coating that makes cooking easier than ever, cleaning (dare we say) enjoyable, and adds a pop of color to any home. Sauté pan includes lid.
We are committed to using no forever chemicals or other potentially toxic materials that can make their way into your food.
Our cookware coating is free of:
Our cookware coating is free of:
- PTFE
- PFOA
- PFAS
- Heavy metals
- Hard anodization
- Ceramic pans hold heat more efficiently than traditional ones, so use yours on low to medium heat when cooking.
- Only a dash of oil or butter is all you need for food to effortlessly glide on our proprietary ceramic coating.
- A coating so non-stick that cleaning is a breeze. Save time & water with a gentle scrub to keep your pans in optimal condition.
- (1) 8" Ceramic-Coated Mini Fry Pan
- (1) 10.5" Ceramic-Coated Fry Pan
- (1) 4.5 qt. Ceramic-Coated Sauté Pan with Lid
Weight & Dimensions
Naturally Non-Stick.
Super slick non-stick pans that require less oil or butter for cooking and
minimal scrubbing for a spotless clean.
Non-Toxic Coating.
Designed with your health in mind, our ceramic cookware is free of toxic materials for guilt-free cooking.
How We Compare
Caraway® Non-Stick
PTFE Non-Stick
(ex: Teflon®)
(ex: Teflon®)
Non-Toxic
Are the materials used in the non-stick coating safe for my family and the environment?
Are the materials used in the non-stick coating safe for my family and the environment?
Non-StickDoes food easily slide around the cooking surface with a minimal amount of oil or butter?
CleaningAre the pots and pans easily washed and cared for?
Heat Conductivity
Does the surface heat evenly, avoiding cool spots and unevenly cooked food?
Does the surface heat evenly, avoiding cool spots and unevenly cooked food?
Versatility
Does the cookware perform well no matter what cooktop or environment?
Does the cookware perform well no matter what cooktop or environment?