4-Piece Simmer & Fry Set
Costco Price$229.99
A set of three cookware essentials in non-toxic, non-stick ceramic.



Elevate your everyday cooking with the Simmer and Fry Set. Featuring an easy-to-clean non-stick ceramic coating, this trio reduces the need for excess oil and butter while ensuring your food remains free from harmful chemicals. One sauce pan, two fry pans (an 8” mini and a 10.5”), and endless possibilities. Mini sauce pan includes lid.
We are committed to using no forever chemicals or other potentially toxic materials that can make their way into your food.
Our cookware coating is free of:
Our cookware coating is free of:
- PTFE
- PFOA
- PFAS
- Heavy metals
- Hard anodization
- Ceramic pans hold heat more efficiently than traditional ones, so use yours on low to medium heat when cooking.
- Only a dash of oil or butter is all you need for food to effortlessly glide on our proprietary ceramic coating.
- A coating so non-stick that cleaning is a breeze. Save time & water with a gentle scrub to keep your pans in optimal condition.
- (1) 8" Mini Fry Pan
- (1) 10.5" Fry Pan
- (1) 1.75 qt Mini Sauce Pan with Lid
Weight & Dimensions

Naturally Non-Stick.
Super slick non-stick pans that require less oil or butter for cooking and
minimal scrubbing for a spotless clean.

Non-Toxic Coating.
Designed with your health in mind, our ceramic cookware is free of toxic materials for guilt-free cooking.
How We Compare
Caraway® Non-Stick
PTFE Non-Stick
(ex: Teflon®)
(ex: Teflon®)
Non-Toxic
Are the materials used in the non-stick coating safe for my family and the environment?
Are the materials used in the non-stick coating safe for my family and the environment?


Non-Stick
Does food easily slide around the cooking surface with a minimal amount of oil or butter?
Does food easily slide around the cooking surface with a minimal amount of oil or butter?


Cleaning
Are the pots and pans easily washed and cared for?
Are the pots and pans easily washed and cared for?


Heat Conductivity
Does the surface heat evenly, avoiding cool spots and unevenly cooked food?
Does the surface heat evenly, avoiding cool spots and unevenly cooked food?


Versatility
Does the cookware perform well no matter what cooktop or environment?
Does the cookware perform well no matter what cooktop or environment?

